Matcha pancake roll

Getting bored with the standard pancake, I try to experiment with  on pancake shape using my  new rectangular pan, bought for Tamagoyaki purposes. It  just perfect to make a pancake roll.

Ingredients :

  • 3/4  cup flour + 1 table spoon matcha/green tea powder
  • 1 egg
  • 1/2  table spoon melted butter
  • 1/4 tea spoon baking powder
  • 1/2 cup milk
  • 1/4 cup buttermilk
  • 1/8 cup sugar
  • Cheese/any fruit jams for filling.

Steps :

  1. Whisk all ingredients to make pancake batter.
  2. Pour a little of batter to the pan and cook until bubbly and   a little dry around the edges, and lightly browned on the bottom
  3. Remove pancake from pan and set aside  on cooling rack
  4. Add any spread/filling to your liking, and roll pancake to make a roll.

      

     

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